Ukutsha kuye kwaba lilitye lembombo kwicandelo lekofu elikhethekileyo ukusukela oko kwavela "amaza esithathu" kwikofu.

Ukugcina ukuthembeka kwabathengi, isidima sabo, kunye nengeniso yabo, abashicileli bekofu kwihoseyile kufuneka bayigcine imveliso yabo intsha.

Ukukhusela iimbotyi ngaphakathi emoyeni, ukufuma, kunye nezinye izinto zokusingqongileyo ezinokubenzakalisa, iingxowa zekofu ezithengiswayo kufuneka zitywinwe ngokufanelekileyo.Kufuneka kwakhona zibe nomtsalane ngokwaneleyo ukwenza imveliso igqame phakathi kwemiqolo yokhuphiswano.

Ukupakishwa okutsha kunye noyilwe kakuhle kunokuncedisa ukuthengisa kunye nokuqondwa kwebrendi.

Qhubeka ufunda ukuze ufunde iingcebiso zethu zokugcina ipakethe yekofu ethengiswayo isentsha.

Iinzuzo kunye neengxaki zokuthengiswa kwekofu kwi-wholesale

Iiroasters ezininzi zithatha isigqibo sokulandela indlela yokuthengisa xa kufikwa kwiitshaneli zokuthengisa ikofu.

Ikofu evenkileni kugqithiselwa iimbotyi zekofu ngobuninzi obukhulu ukusuka kwiroaster ukuya kumthengisi.Aba barhwebi, abaziikhefi kunye neevenkile zegrosari, emva koko basebenza "njengabantu abaphakathi" ngokubiza abathengi ngakumbi ngekofu.

I-Roasters inokwandisa isiseko sabathengi babo kwaye iphakamise ulwazi lweempawu zabo ngaphandle kokuchitha imali eninzi ekuthengiseni ngokuthengisa ikofu ethengiswayo.

Ukongeza, ukuthenga ngobuninzi kwenza abaroki baqikelele isixa sekofu abadla ngokuyithenga, bephucula uhlahlo lwabiwo-mali lwabo lwangaphakathi.

Izinto eziluncedo kunye nezingeloncedo zokuthengisa ikofu eninzi

Xa kufikwa kwiitshaneli zokuthengisa ikofu, iiroasters ezininzi zikhetha ukuhamba indlela yokuthengisa.

Izixa ezikhulu zeembotyi zekofu zifuduswa zisuka kwiroaster ziye kumthengisi xa kuthengiswa ikofu.Emva koko basebenza “njengabantu abaphakathi” ngokuhlawulisa abathengi ngakumbi ikofu kula mashishini, adla ngokuba ziikhefi kunye neevenkile ezinkulu.

Ukuthengisa ikofu kwihoseyile ivumela abaroji ukuba banyuse isiseko sabathengi babo kunye nokwazisa ngebrand ngaphandle kokuchitha ngaphezulu kwintengiso.

Ukongeza, ukuthenga ngobuninzi kwenza kube lula ukuba abaroki baqikelele ubungakanani bekofu abaqhele ukuyithenga, nto leyo eyandisa uhlahlo lwabiwo-mali lwabo lwangaphakathi.

Ke ngoko, ukhetho lwe-roaster lokupakishwa kwekofu kwivenkile enkulu lunokuba nefuthe elikhulu kwinkampani yabo.

Ekugqibeleni, iinjongo zorhwebo ze-roaster kunye nezinto eziphambili ziya kugqiba ukuba ingaba okanye ungayiniki ikofu ngobuninzi.

Abaqhotsayo banokugqiba ngeyona ndlela ilungileyo yokuthengisa ikofu yabo ngokuvavanya ngononophelo le miba.

Ukugcina ukupakishwa kwekofu kutsha

Ukuze ikofu igcine incasa, ivumba nomgangatho wayo jikelele, kufuneka igcinwe ihlaziyekile.

Kwiimveliso zekofu ezithengiswayo, izinto ezahlukeneyo zokupakisha kunye nezakhiwo ezifanelekileyo.Ezi ziquka iingxowa ezininzi ezenziwe nge-kraft paper, i-polylactic acid (PLA), kunye ne-low-density polyethylene (LDPE).

Zonke ezi zixhobo zokupakisha ezihambelana nokusingqongileyo zinokumisa ioksijini, ukufuma, kunye nokukhanya ekungeneni ebhegini kunye ne-oxidizing iziqulatho.

Ukongeza, ukupakishwa kwevacuum kunye neendlela zokupakisha ezinje ngeevalvu ze-degassing zinokunceda abatshisi ekugcineni ubutsha bentengiso yabo yekofu.

Iivalvu zendlela enye ezibizwa ngokuba ziivalve zokukhupha umoya zivumela ikharbon diokside iphume kwingxowa yekofu kodwa zithintele umoya ukuba ungangeni, nto leyo ethomalalisa amathuba okuba neoxidation.

Ngenye indlela, ukupakishwa kwe-vacuum kuchaza inkqubo yokuphelisa i-oksijini kwisikhwama kunye nokutywinwa nge-vacuum yokwandisa ubomi beshelufu yekhofi.

Uyilo yinxalenye ephambili yokupakisha ikofu.Inkangeleko yokupakishwa kwekofu inokuchaphazela indlela abathengi abajonga ngayo ikofu kunye nebrendi yeroaster.

Ukupakishwa okumibalabala nokunomtsalane kunokutsalela abathengi ngaphakathi, kanti ukupakisha okulula kakhulu kunokuthintela ukuthengisa.

Iiroasters zinenketho yokuprinta iibhegi zabo zekofu ukuze kuqinisekiswe ukuba igama lendawo eyosiweyo kunye nomfuziselo uboniswa ngokucacileyo.Oku kunokukhuthaza abantu ukuba balandele ibhrendi kwi-intanethi kwaye banyuse ulwazi lophawu kunye nokwabelana ngengqondo.

Iiroasters zinokuqinisekisa ukuba abathengi banikwa ulwazi oluchanekileyo malunga nemveliso ngokuthi baprinte iibhegi zekofu ezithengiswayo.

Iiroatha ezikhethekileyo zinokwenza intengiso yazo yekofu ibonakale kwaye iphumelele ukunyaniseka kwabathengi ngokunikela ingqalelo ngononophelo kubutsha kunye nesimbo.

Designing ukupakishwa kwekofu yehoseyile

Ukupakishwa kwekofu yabo yehoseyile kufuneka kuthathwe ngononophelo ngabashicileli bekofu abakhethekileyo.

Uyilo lwenkonkxa yekofu lunokwenza umahluko phakathi kokutsala kunye nokugcina abathengi abazinikeleyo kunye nokuphulukana nabo kubakhuphisana nabo.

Ukupakishwa kwekofu kufuneka kugqame kwiishelufu, kwaye umbala kunye nophawu lwekofu zibalulekile kule nto.Iiroatha zekofu ezikhethekileyo ezifana neBhotile yeBlue, i-Intelligentsia, kunye neStumptown, umzekelo, sebenzisa uyilo oluthe ngqo kunye nolusisiseko lokupakisha ukunxibelelana ngeempawu zabo zohlobo olwahlukileyo.

Ukongeza, ukubeka iikhowudi ze-QR kwipakethe yekofu kunokunyusa imfundo yabathengi.

Abathengi banokuqinisekiswa ukuba bafumana ulwazi olubalulekileyo lwekofu, njengemvelaphi yayo, amanqaku okungcamla, kunye nendlela yokusetyenzwa, ngokuprintwa kweekhowudi ze-QR kwiibhegi zekofu ezithengiswayo.

Abathengi banokubandakanyeka ngeekhowudi ze-QR, ezinokuthi zincede kwinkqubo yabo yokwenza izigqibo.Oku kubalulekile kwicandelo leentengiso zehoseyile, apho unxibelelwano lobuso ngobuso lusoloko lulahleka.

Okokugqibela, ukuqinisekisa ukuba ubutsha bugciniwe nasemva kokuba ibhokisi ivuliwe, cinga malunga nokusebenzisa izincedisi ezifana neziphu eziphinda zivaleleke okanye ivalufa yendlela enye yokukhupha umoya.

Oku kubalulekile ekuqinisekiseni ukuba abathengi basebenzisa imveliso ixesha elide emva kokuthenga kwabo okokuqala.

Abashicileli bekofu abakhethekileyo kufuneka benze utyalo-mali kwipakethe yekofu ekumgangatho ophezulu enomtsalane emehlweni, igcina ikofu intsha, kwaye itsalela abathengi ngaphakathi.

Omnye wemigaqo esisiseko yekofu ekhethekileyo kukutsha, ngoko ke ukuyigcina kubalulekile.

Iivenkile zekofu kunye neeroaster zinokukhetha kwiindlela ezahlukeneyo zokupakisha ezivela eCyan Pak ezigcina ikofu isentsha kwaye itsale abathengi.

Ukukhetha kwethu iindlela zokupakisha zenziwa kwizixhobo ezivuselelekayo.Umzekelo, ukhetho lwethu lweebhokisi zekofu lwenziwe kwi-100% yekhadibhodi ehlaziyiweyo, kwaye iibhegi zethu zekofu ezilungele i-eco-friendly zakhiwe ngokupakishwa kwe-LDPE ye-multilayer ene-eco-friendly PLA liner.

Ngaphaya koko, unokwenza ngokwezifiso iibhegi zethu zekofu ezilungele i-eco-friendly kunye neebhokisi zemeyile zekofu ukumela ngokugqibeleleyo uphawu lwakho kunye neempawu zekofu yakho.

Abathengi bethu banokuxhomekeka kwi-Cyan Pak ngamaxesha okutshintsha ngokukhawuleza kweeyure ze-40 kunye namaxesha okuhambisa iiyure ze-24.

Sikwabonelela ngemilinganiselo ephantsi yoku-odola (MOQs) kwii-micro-roasters ezifuna ukubonakalisa isazisi sebrendi yazo kunye nokuzinikela kokusingqongileyo ngelixa zigcina ubukhali babo.

Qhagamshelana nathi ngeenkcukacha ezithe kratya malunga nokupakishwa kwekofu.